Our Grapes

This grape is primarily used to make the most fantastic white wine. It is sweet to the taste with a sugar level as high as %16 bearing medium size fruit with large clusters. In addition to making some of the best tasting jams and jellies, it is also self-fertile, cold hardy and disease resistant. 

The Magnolia muscadine makes an excellent white wine. This grape has a tough skin tasting great right off the vine containing a sugar level of %15. It’s a self-fertile good quality grape producing large clusters that are great for picking your own. It also makes a great muscadine juice along with jellies and jams. 

Supreme produces huge crops of very large black grapes the size of golf balls! They are very high in sugar and are excellent for fresh eating. The vines are vigorous and disease resistant but since this variety was developed in southern Georgia, it is not as cold tolerant as most other muscadines. 

The Summit grape bears medium to large excellent quality fruit that are great for eating fresh off the vine. This muscadine is a consistent producer with vigorous growth that is very cold hardy and disease resistant. This grape is female which requires a male for fertilization.

We chose this grape because it makes excellent red wine. It is also self- fertile and produces large clusters that are so dark they are almost black in color. 

They are very cold hardy and disease resistant and make the most delicious jams and jelly with a sugar level at 16%. 

The Ison muscadine is a black self-fertile grape with a sugar content as high as 19% and is very productive. They bear large clusters of fruit that are deep purple in color and make excellent jams and jellies!

The Pineapple muscadine is an excellent bronze self-fertile grape and has a flavor with a hint of pineapple. This unique muscadine variety has a sugar content of 16% and is very productive yielding nice large clusters. This grape vine is very vigorous and disease resistant making very tasty jams and jellies.